Region: Campo das Vertentes, Minas Gerais
Variety: Red Mundo Novo
Process: Natural, anaerobically fermented
Flavour: Lychees, Guava, Nucato
The Mundo Novo varietal is shade grown beneath the forest canopy at Joáo Teixeira’s Rainforest Alliance certified farm. The natural sund-dried processing includes a carefully controlled aerobic fermentation, leading to a complex array of flavour notes. A firm favourite at our roastery. Hand roasted with love.